Food Preparation
All forged by hand with high carbon steel for good looks and high performance. Featuring a careful selection of natural handle materials, these beautiful knives will enhance your kitchen everyday and, with proper care, last a lifetime.
Avalanche Camp Knife
Avalanche Camp Knife
This knife is a force of nature. Hand forged from W2 and differentially heat treated, it has a Brute d forge finish, flat grinds and a convex cutting edge about 9.5 inches long. It about .25 at the spine, so it has some real heft. The bearded blade allows for a forward hand position that really allows for a powerful cut. The handles are made from shed elk antlers found in Northern Montana. A few mouse teethmarks in the shed give a nice character